🎤 Eins, Zwei, Drei… Slice!
Our Eurovision Cake Special is HERE! Darlings, the sequins are out, the flags are flying, and the baking tins have been working overtime, because Saturday night is Eurovision night, and we at St John’s are…
May Mornings & Homemade Cake 🍰
May is doing its thing, and the St John’s garden picnic tables are ready and waiting. There’s no better way to spend a Saturday morning than with a proper coffee (or tea) and a slice…
Bank Holiday Saturday at St John’s in Adlington
There’s something about a Bank Holiday weekend that nudges us to slow down… just a little. But Saturday mornings at St John’s have a way of arriving and disappearing before you’ve quite caught your breath,…
🌸 Spring in Cheshire
Fresh Air, Countryside Walks & Homemade Cakes There’s something rather lovely about late April in Cheshire. The hedgerows are waking up, blossom is drifting through the air, and the countryside around Adlington seems to be…
A Slice of Celebration!
Saturday 18th April at St John’s Coffee Shop This Saturday, Adlington has a very good excuse to celebrate. Thanks to the incredible efforts of the Stop Adlington New Town campaign, our town has been officially…
A Grand Day For Cake!
The Grand National of Bakes | Saturday 11th April | Gates open 10:30 am · Last orders 1:30 pm The runners are ready, the excitement is building and this Saturday, St John’s is hosting a…
We’re Back, Baby! 🎉☕️
The First Slice of the Season is THIS Saturday 4th April! After a long winter of imagining the smell of fresh coffee and the sound of cake tins being prised open, the day has finally…
We’ve Won — Twice! 🎉☕️
We’re absolutely over the moon to share some heartwarming news from St John’s Coffee Shop. We’ve been honoured with two tourism awards in the SME News Best of British Getaways Awards 2025! We’re incredibly proud…
☕ This Week in Cake: The Sugar Chronicles 🍌🍋🥕🍫
Gather round, fellow sugar seekers and caffeine chuggers. This week’s cake menu at the coffee shop is so good, we’re legally obligated to warn your taste buds before you enter. Let’s dive into the dessert…
